Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun.
The FoCussed! Costa Rican Coffee is the yin, to your yang. You've found what you're looking for.
Inventory Last Updated: Jul 28, 2021